woolymonkey: (Default)
[personal profile] woolymonkey
I couldn't get Humbug to come in tonight so I went down the garden to see if he'd got stuck in a tree or been cornered by one of the farm cats. I found him crouched over a freshly killed pheasant.

He let me bring it, and him, in and was apparently happy to trade it for a pouch of Whiskas. Sunday lunch at the monkey house will be pheasant casserole.

Date: 2012-06-10 01:27 am (UTC)
From: [identity profile] desperance.livejournal.com
Yay! The Bug feeds his family!

(Mac plans to feed us on scrub jays, American sparrows, and other little irritants not yet identified...)

Date: 2012-06-10 09:25 am (UTC)
From: [identity profile] tamaranth.livejournal.com
May I recommend The Roadkill Cookbook? Never mind details of demise, it has some handy cooking tips. Also recipes for CAT.

Date: 2012-06-10 02:07 pm (UTC)
From: [identity profile] woolymonkey.livejournal.com
We started with roadkill recipe instructions off teh interwebs but decided the English shooting classes know best on these matters: http://www.shootinguk.co.uk/homefeature/524353/How_to_prepare_a_pheasant__with_Amy_Willcock.html
"At the end of your shoot you'll be given a brace of pheasants..." You pluck them on a newspaper. Apparently, it doesn't actually have to be the Telegraph, but I'm sure it helps.

Date: 2012-06-10 01:58 pm (UTC)
From: [identity profile] woolymonkey.livejournal.com
Bug is very proud. Also very full since he ate the liver, heart and 5 partially formed eggs. He hunts, I prepare it: symbiosis. Pheasant is now stewing with bacon and sausages. He may well get some more.

Date: 2012-06-10 02:34 pm (UTC)
From: [identity profile] desperance.livejournal.com
Splendid Bug. I've never eaten a partially-formed egg; they must be a delicacy somewhere...

Date: 2012-06-10 05:34 pm (UTC)
From: [identity profile] woolymonkey.livejournal.com
You know how egg yolks look when you've separated eggs and managed not to break them? There were 8 things like that in amongst the innards, decreasing in size from large marble to very small petit pois. There was also one proper egg that apes cooked and ate. Maybe the shell was thinner than normal but I don't know what's normal for pheasant eggs.

Date: 2012-06-10 11:08 pm (UTC)
From: [identity profile] desperance.livejournal.com
Me neither. Don't think I've ever cooked or eaten a pheasant's egg. And I'm delighted to learn that they line up in formation, like an assembly-line. That hadn't occurred to me, that a bird would be working on more than one at once; I suppose I just never thought about it. Humbug has taught us all a lesson today...

Profile

woolymonkey: (Default)
woolymonkey

April 2017

S M T W T F S
      1
2345678
9101112131415
1617 1819202122
23242526272829
30      

Most Popular Tags

Style Credit

Expand Cut Tags

No cut tags
Page generated Jan. 23rd, 2026 04:38 pm
Powered by Dreamwidth Studios